Category: Eat Well

Five Tips For A Healthy Pantry Makeover

March is the month when we welcome spring (at least in the calendar) and with it we start planning a spring cleaning in the house. March is also nutrition month, reminding us to reassess our food choices and eating habits. In this article, I’d like to inspire you to “spring clean” your kitchen pantry: remove […]

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Lactation Muffins

Lactation muffins are easy to make as well as something great and practical to bring to a new nursing mama (please don’t go empty handed!). These are packed with nutrients to help support breastmilk production as well as replace some of the depleted nutrients from nursing. Your body will actually make the perfect breastmilk for […]

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One Pan Chicken, Golden Cauliflower & Carrot Fries

This month, we are sharing a gut-friendly grain-free recipe which provides anti-inflammatory omega-3 fats and turmeric, lean protein and valuable phytonutrients. It is also a great meal prepping recipe. After cooking, divide it into single serving containers and refrigerate for grab-n-go meals. Ingredients for 2 servings: 2 Carrot (medium) 1/2 head Cauliflower 3 tbsps Extra […]

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Your GUT Microbiome

Your gut microbiome consists of trillions of microorganisms that lie in the gastrointestinal tract. This includes thousands of species of bacteria, archaea, fungi and viruses. Together, these microorganisms weigh as much as 2-5 pounds and have a profound impact on your health. The microorganisms in your gut play a variety of roles, some of the […]

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Energy Date Balls Recipe

  Need something quick and easy to snack on when at home or when you are on the go? Try these delicious date balls. They are a great snack to have on hand when you are feeling hungry and need something healthy to sustain you. Double Chocolate Mint Energy Balls INGREDIENTS (for 6 servings): 1/2 […]

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Nutrition – Eating for your Body’s Needs

  What is the single most important thing you can do to improve your energy and mental functioning, reduce pain and inflammation, reduce your risk for chronic disease and age gracefully? Improving your nutrition! Eating a healthy diet continues to be a challenge for many individuals because there are so many factors at play. The ability to break […]

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Thai Cauliflower & Sweet Potato Curry

  Sweet potatoes are very versatile! You can add them to soups or casseroles. They can be spiralized and used instead of pasta, baked whole and stuffed with various fillings, sliced lengthwise and toasted, or steamed and then added to smoothies. For inspiration, here is a nutrient-rich recipe for you to try. This delicious grain- […]

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March is Nutrition Month

  Finally, the month when we welcome spring, at least in the calendar, is here! With it we start planning to do spring cleaning in the house and perhaps a cleanse for our body too. March is also nutrition month, reminding us to reassess our food choices and eating habits. Healthy eating should not be […]

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Acupuncture for Seasonal Allergy Relief

Spring brings warmth, renewed growth, and unfortunately for many seasonal allergies.  About twenty to thirty percent of Canadians suffer from allergies with symptoms arising as early as March for those allergic to pollen. While most suffer from runny nose and sneezing, some of us may also experience itchy eyes, sore throat and even low energy.  […]

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Love Your Libido…

With Valentine’s Day around the corner, it’s the perfect time to talk about libido! It can be a taboo subject, particularly for women, but we are here to shed some light on simple ways to boost libido with food. Libido, in laymen’s terms, is sex drive. It’s completely normal for women to have fluctuations in […]

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